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Signature Flatbreads is delighted to be receiving recognition for their Deli Kitchen Greek Style Flatbreads, which have been shortlisted for two prestigious industry awards in autumn 2020.
The product, which hit supermarket shelves in 2019, has been named as a finalist in The Grocer New Product Awards in the Bread and Bakes category. It has also been shortlisted in the Garlic Breads and Flatbreads category in the Quality Food Awards.
David Laurence, joint managing director of Signature Flatbreads said: “We are thrilled at the increasing recognition products within our Deli Kitchen range are receiving. Not only is the brand being highlighted in industry awards, but sales are also strong. The success of Greek Style Flatbreads has exceeded our expectations. We look forward to hearing if we will be crowned category winners at the two awards.”
The winners of both awards will be announced in November after rigorous judging. The Grocer New Product Awards celebrate outstanding innovation In the UK FMCG sector and the latest and greatest products that have hit the shelves. The Quality Food Awards judge thousands of products that are entered by supermarkets, major brands, and artisan producers and an expert panel highlight the best.
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